Lettuces

I will buy no more lettuce--for a few months, anyway. The winter-overs are lovely and rich. I harvest them a leaf at a time and soak them in cold water to plump and crisp.

Yummy.

So, I don't have much to say tonight except--I am eating those wide lettuce leaves, smeared with hummus.

I am drinking a homemade hard apple cider--one of the few left from the fall.

Life, while waiting to see if the gov shuts down, is quite delish.